
Simon Dal Maso
Simon Dal Maso is a co-founder of APEO solutions, a company he started in January 2021 and where he has been technology development manager since February 2021. He is based in Gembloux.
Before that he spent several years at Gembloux Agro-Bio-Tech, where he worked as a research engineer from February 2017 to November 2020, carried out his master's thesis work in 2016, volunteered in a laboratory during the 2013-2014 academic year and supervised students between September 2012 and May 2015. In 2015 he completed a brewery internship at Brasserie St-Feuillien S.A. From January 2012 to December 2013 he was president of the Commission Eric et Dominique of Gembloux Agro Bio Tech.
He studied at Gembloux Agro-Bio Tech - Université de Liège, obtaining a master's degree as a bioengineer in chemistry and bio-industry between 2009 and 2016, and followed the Accelereted Management Programme in management at the Solvay Brussels School of Economics and Management from 2017 to 2018.
Career
APEO solutionsTechnology Development ManagerFeb 2021 – Present
APEO solutionsCo-FounderJan 2021 – Present
- Gembloux Agro-Bio-TechResearch engineerFeb 2017 – Nov 2020
- Gembloux Agro-Bio-TechMaster thesis workFeb 2016 – Aug 2016
- Brasserie St-Feuillien S.A.Brewery InternshipMar 2015 – Apr 2015
- Gembloux Agro-Bio-TechLab voluntarySep 2013 – Jun 2014
- Commission Eric et Dominique (de Gembloux Agro Bio Tech)PresidentJan 2012 – Dec 2013
- Gembloux Agro-Bio-TechStudent supervisionSep 2012 – May 2015
Solvay Brussels School of Economics and Management#6schoolAccelereted Management Programme, Management2017 - 2018
Gembloux Agro-Bio Tech - Université de Liège#298schoolMaster's degree - Bioengineer, Chemistry and Bio-industry2009 - 2016
From public career histories · 10 entries